Description
Low in calories, provides more than 100% of Vitamin C. Rich source of antioxidants, dietary fibre, vitamins A, C, E, K, B6 and minerals like Manganese, Potassium, Copper and Magnesium. Boosts immunity, reduces the risk of age-related eye disorders. Crisp in texture and mildly sweet in taste, Green Capsicum is also known as pepper. Slightly less ripe, it has a vibrant colour and flavour. A staple in salads, it can be cooked or grilled -either way, it adds zing to any recipe.